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Queenslander David Prior, an internationally published food and travel writer now calls New York home. His work regularly appears in the New York Times, Conde Nast Traveler, Bon Appetit and Vogue Living amongst many others. Having just returned from a summer holiday in Australia, we asked David what's new and what's hot in Australian travel...
Christmas is a great time to entertain with family and friends and what better way to kick off the festive spirit than a Christmas cocktail (or two)!
Noosa Main Beach is as seductive as ever; with stunning natural beauty, endless sunshine, divine dining and relaxed vibe you can go out and still feel the sand between your toes. Throw away any prejudice you might have about restaurants with a view. Noosa’s dress-circle favourites are still some of the best on the east coast.
How far would you travel for dinner? It turns out I’ll travel 3 hours for some delicious dining. We recently ventured on a road trip from Melbourne for an overnight stay at Royal Mail Hotel, Dunkeld and let me tell you it was worth the trip.
We asked Wendy Hanson, Business Development Manager at Hotel Urban Brisbane to share her insider tips on what she loves about Brisbane.